On January 15, 2019, the Safe Food for Canadians Regulations (SFCR) came into force along with the Safe Food for Canadians Act. While some requirements were to be met immediately, others, such as preventive controls plans (PCP) and traceability requirements for fresh fruit and vegetable businesses, had an extended deadline until January 15, 2020. Licensed…Read More
The Canadian Horticultural Council (CHC) held its 2020 Annual General Meeting from March 10 to 12 at the Westin Ottawa. Our 2020 AGM theme was Healthy Plants, Healthy People. More than 150 delegates and observers came together in Ottawa to discuss policy issues and to hear presentations from government and industry representatives.Read More
"BC Blueberry growers are extremely thankful for the hard work and support of CHC and everyone that was involved in this push for the BC Blueberry industry.
The government was very receptive to moving the start and end dates for the emergency registration and we were able to cover the majority of our season."
Jason Smith, Chair, BC Blueberry Council